Weekly Specials

$5.99 lunch specials from 11:30am until 3pm.

Happy hour from 3pm until 7pm (at the bar).

Harbor Plate 11:30am until 5pm featuring a different $12 entree special daily!

Football Specials
Specials change weekly. This is a representative sample selection.

Miller Lite Drafts $2

Natural Light $2.50

Miller High Life $2.50

Bloody Mary $3.75

$3 Glasses of Kingfish Chardonnay, Merlot and Cabernet Sauvignon

$2.50 Glasses of Round Hill White Zinfandel

Food Specials

Eastern Shore Nachos – All natural house made potato chips topped with colossal lump crab meat, old bay cheddar cheese sauce, bacon, peppers, scallions and cilantro. . . 11

Mini Burgers – (2) grilled Certified Angus Beef Mini’s served with fries. . . 6
Add Bacon. . . 1.50 Add Cheese. . . 1.50

Jumbo chicken wings grilled to perfection and offered in a variety of flavors.
6 wings. . . 6

Flavors
Titans – Grilled with our thick and spicy BBQ sauce.

Bills – Grilled with our house made Buffalo sauce.

Panthers – Grilled with our Carolina style mustard ‘Q

Ravens – Blackened with raspberry aioli dipping sauce.

Redskins – Grilled with our version of Washington DC’s own Mumbo sauce.

Packers – Grilled with cheese fondue dipping sauce.

Steelers – Grilled with Brook’s Big Ben #7 sauce.

We’re always working on new flavors, so stay tuned. . .

Pizza Night Enjoy original pizza creations and seasonal family style salads, special wine selections and craft brews on Monday evenings this off season – inspired by our visit to Basic in San Diego, CA.

Selections for Monday, January 23rd, 2012

Salad
Baby spinach, oven roasted tomatoes, roasted red peppers, grilled onions, sunflower seed encrusted goat cheese, oven roasted tomato and balsamic vinaigrette, brioche croutons. Served family style (serves up to 4 people). . . 12

Pizzas and Flatbreads

Salmon Pie –Mustard cream sauce, grilled dill salmon, wilted spinach, fomtina (Chef Brook's creation). . . 12

Forest Mushroom Pizza - Forest mushroom blend, creamy mushroom sauce, provolone and mozzarella cheeses, truffle oil brushed crust (Chef Nate's creation). . . 10

Short Rib – Braised beef short rib, cheddar-jack cheese, birch beer gravy sauce, grilled onions, naan bread crust (Chef Nate's creation). . . 10

Duck Pizza – Duck breast, goat cheese, mango cream sauce, savory figs, naan bread crust (Chef Marlin’s creation). . . 10

Pulled Pie - Pulled pork and bison, Chesapeake Bay Farms smoked cheddar, grilled red onions (Chef Jamie's creation). . . 10

Meatball Pie – Marinara, house made meatballs, crispy onions and parm (Chef Jamie's creation). . . 10

Surf n Turf -Beef tips, scallops, lump crab, imperial sauce, spinach, mozzarella cheese and green onions (Chef Marlin's creation). . . 13

Beverage Features For Pizza Night:

Jody’s Featured Wine Selections:
Las Rocas, Garnacha…………………$8 / glass
Peter Lehmann, Layers, White Blend…$8 / glass

$6 Wines by the Glass
Revo Lution, Malbec, Argentina
Cono Sur, Sauvignon Blanc, Chile
Parducci Family Vineyards Sustainable Red, CA
Parducci Family Vineyards Sustainable White, CA
Muscat Canelli, White Riesling
Charles de Fere, Sparkling Wine

$4 Craft Brews
EVO Lot #3 IPA
Flying Dog Dogtoberfest
Clipper City Imperial Prosit Oktoberfest
Dogfish Head 60 Minute IPA (bottle)

$7 Cocktail Features
Local Harvest – American Harvest organic spirit with basil, cucumber, lime and organic agave nectar.
Macho Mohito – Patron Anejo tequila, organic amber agave nectar, lime, mint & soda.
Raspberry Moon – Moon Mountain Organic Raspberry Cosmo garnished with raspberry Melba Sauce.

$5.99 lunch specials from 11:30am until 3pm.

Happy hour from 3pm until 7pm (at the bar).

Harbor Plate 11:30am until 5pm featuring a different $12 entree special daily!

$5.99 lunch specials from 11:30am until 3pm.

Harbor Plate 11:30am until 5pm featuring a different $12 entree special daily!

Local's favorite $2 Tuesday! Features $2 rail cocktails, $2.50 glasses of house wine and pints of Miller Lite as well as a discounted bar menu from 3pm until 10pm. ($2 Tuesday promotion valid at the bar only).

Join us for a revolving selection of small plates, fine wines and brews in this off season promotion inspired by several visits to Izakaya, The Borgata, Atlantic City, NJ.
(This is one of Chef Travis’ favorite spots to eat!)

Small Bites Menu for 1.25.2012

Eastern Shore Surf n Turf Birch beer braised beef short rib / chipotle-kale puree / crab & radish mashed potatoes (chef Nate's creation). . . 9

Civeche Scallop / potato chip / cilantro oil (chef Marlin’s creation). . . 10

Tropic Shrimp (3) Jumbo gulf shrimp / coconut-mango marinate / mango salsa (chef Marlin's creation). . . 9

Mumbai Lamb Braised lamb / chana masala (green chick pea & potato) / tomato, mango & cilantro garnish (chef Brook's creation). . . 10

Grilled Shrimp Jumbo shrimp / tomato-fennel sauce / pesto cous cous (chef Brook’s creation). . . 9

Rojo Tamales (2) Pulled chicken / red chile / tomato (chef Jimbo's creation). . . 8

Revisited Bacon & Scallops Seared scallop / crispy pork belly / roasted fingerling & shallot hash (chef Jimbo’s creation). . . 10

Smoke Yellowtail Wasabi aioli / wakame (chef Brook’s creation). . . 8

Cheese & Jam Lime & tomatillo jam / herbed cheese / garlic toasted baguette (chef Nate’s creation). . . 7



Beverage Features For Small Bites Night:

Jody’s Featured Wine Selections
Las Rocas, Garnacha…………………$8 / glass
Peter Lehmann, Layers, White Blend…$8 / glass

$6 Wines by the Glass
Parducci Family Vineyards Sustainable Red, CA
Parducci Family Vineyards Sustainable White, CA
Rodney Strong Chardonnay

$5 Wines by the Glass
Stump Jump Red Blend
Stump Jump White Blend

$4 Craft Brews
Drafts:   
EVO Secret Spot Winter Ale            
Clipper City Peg Leg Stout   

Bottles:
EVO Lot #3 IPA
EVO Lucky 7 Porter
EVO Primal Pale Ale
Dogfish Head 60 Minute IPA
EVO Exile ESB

$7 Cocktail Features
Local Harvest – American Harvest organic spirit with basil, cucumber, lime and organic agave nectar.
Macho Mohito – Patron Anejo tequila, organic amber agave nectar, lime, mint & soda.
Raspberry Moon – Moon Mountain Organic Raspberry Cosmo garnished with raspberry Melba Sauce.

$5.99 lunch specials from 11:30am - 3pm.

Happy hour from 3pm until 7pm (at the bar).

Harbor Plate 11:30am - 5pm featuring a different $12 entree special daily!

Lobster Lunacy! We do our best to offer $20 live, local lobster dinners when the fishing is good (that's why it's called FISHING, not CATCHING). Please call for availability of lobsters.

$5.99 lunch specials from 11:30am - 3pm.

Happy hour from 3pm until 7pm (at the bar).

Harbor Plate 11:30am - 5pm featuring a different $12 entree special daily!

$5.99 lunch specials from 11:30am - 3pm.

Happy hour from 3pm until 7pm (at the bar).

Harbor Plate 11:30am - 5pm featuring a different $12 entree special daily!