Chesapeake Shrimp & Lobster Dip - 12

Shrimp, lobster and Chesapeake Bay Farms Old Bay Cheddar in a creamy base. Baked in a bread boule.

Mako Bites - 12

Blackened Mako, pickled cucumber and mango salad, raspberry aioli.

Grilled and Roasted Bruschetta - 10

Oven roasted tomatoes, grilled onions, roasted red peppers, roasted garlic and fresh herbs. Garlic and herb infused baguettes, balsamic and herb infused olive oil, shaved Parmesan cheese. (Some assembly required)

Steamed Shrimp - 1/2 lb. . . 10 Full lb. . . 19

Jumbo gulf shrimp in a white wine, garlic, fresh herb and butter broth. Garlic and herb infused baguette, Old Bay, cocktail sauce.

Wasabi Tuna - 14

#1 tuna blackened (served rare). Coconut wasabi sauce, pineapple foam, tempura pineapple ring, pickled ginger.

Tikka Takka Hummus - 10

Curried goat cheese, roasted red pepper and artichoke hummus, whole wheat Naan bread, vegetables.

Big Ben Roll - 10

Brook's tempura battered and flash fried sushi roll. BBQ eel, crabstick, cream cheese, avocado, cucumber, #7 sauce.

Chincoteague Clams - 10

(12) Chincoteague little neck clams, white wine, garlic, fresh herb butter broth. Garlic and herb infused baguette.

Gingered Calamari - 10

Marinated in ginger ale, fried in a cornmeal and nori crust. Ginger remoulade.

Harbor Steamer Pot - 12

Mussels, crawfish, clams, jumbo shrimp, white wine, garlic, fresh herb butter broth. Garlic and herb infused baguette, Old Bay, cocktail sauce.

Shellfish and Sausage - 10

PEI mussels, Andouille sausage, white wine, garlic, fresh herb butter broth. Garlic and herb infused baguette.

Steer and Spuds - 14

All natural tenderloin seared in peppercorn crust (medium-rare), golden raisin and balsamic steak sauce, truffled potato chips.

Fisherman's Stew - Cup. . . 6 Bowl. . . 8

The seafood changes daily. Andouille sausage, vegetables, cream base.

Smoked Pepper Caesar - 7

Romaine hearts, smoked pepper Caesar Dressing, croutons, Parmesan crisp.

Mixed Green Salad - 7

Mixed organic greens, seasonal vegetables, Granny Smith apples, spiced nuts, dried fruit, cave aged bleu cheese vinaigrette.

Seaweed Salad - 9

Mixed organic greens, four types of seaweed, crabstick, squid, soy-wasabi vinaigrette.

Mako Shark Steak - 22

Broiled: In panko and herb encrustment. Potato and ricotta gnocchi, creamy sun-dried tomato and roasted red pepper pesto. Tomato relish, shaved Parmesan.
(Contains ground sunflower seeds)

Blackened: Pickled cucumber and mango salad, raspberry aioli. Beans and rice, vegetable.

The Vineyard NY Strip - 27

Grilled all natural NY strip steak, golden raisin and balsamic steak sauce, peppered goat cheese, lobster mashed potatoes, vegetable.

Eggplant Tower - 24

Battered eggplant, jumbo shrimp, colossal crab, shiitake mushrooms, sun-dried tomato and roasted red pepper pesto, shaved Parmesan.
(Pesto contains ground sunflower seeds and Parmesan).

Available as a non-seafood offering (contains ground sunflower seeds and Parmesan).

Duck Two Ways - 26

1st Way: Crispy duck confit, fig and cherry chutney, mascarpone cheese.
-and-
2nd Way: Duck breast, balsamic reduction, fingerling potatoes, vegetable.

Granny Smith's Bleu Cheese Topped Filet - 32

All natural tenderloin filet, walnut and bleu cheese pate, caramelized Granny Smith apples and red onions. Lobster mashed potatoes, vegetable.

Carolina Piggy Back Pork Chop - 25

12 oz. Grilled Duroc pork chop, Carolina mustard BBQ, seared pork belly. Crispy fingerling potatoes, gingered slaw.

The Harbor Crab Cakes - 26

(2) Colossal lump crab, shrimp mousse, lemon caper dill aioli. Beans and rice, vegetable.

Chicken Chesapeake - 26

All natural chicken, colossal lump crab, shrimp mousse, spinach, tomato pesto. Sherried crab sauce, lobster mashed potatoes, vegetable.
(Pesto contains sunflower seeds and Parmesan).

611 Seared Scallops - 24

Seared day boat scallops, seasonal risotto, red chile bacon, shiitake mushrooms, vegetable.

Tempura Tuna - 26

#1 Tuna in nori, wasabi and tempura batter (medium-rare). Pineapple-miso salsa, Vietnamese chili aioli, seaweed and seafood salad.

Vegetarian Tower - 17

Eggplant tower available as a non-seafood offering.
(Contains sunflower seeds and Parmesan).

Bayou Crab Cake - 15

Blackened colossal lump crab cake, crawfish and Andouille sausage Remoulade, beans and rice.

Steak Burger - 11

All natural beef, brioche roll, golden raisin and balsamic steak sauce, cave aged cheddar, pickles, LTO.

Stinky Beach Flatbread Pizza - 12

Grilled organic chicken, Anaheim green chile sauce (contains bacon), oven roasted tomatoes, grilled onions, roasted red peppers, chopped artichokes, cheese, whole wheat Naan crust.

Crab Cake Sandwich - 13

Colossal lump crab cake, brioche roll, lemon caper dill aioli, LTO.

Cuban Sandwich - 10

Roasted pork loin, all natural ham, dill pickles, Dijon mustard, Swiss cheese, grilled Panini bread.

Grandma's Turkey Sandwich - 10

All natural turkey, triple cream brie, apple, Vidalia aioli, grilled Panini bread.

Santa Fe Bison Burger - 12

Local all natural bison, brioche roll, Anaheim green chili sauce (contains bacon), Chesapeake Bay Farms pepper cheese, roasted garlic aioli, mixed organic greens. Sweet potato fries.

The Ultimate Brownie - 8

Double fudge brownie, chocolate ganache & caramel. Toasted pecans, white chocolate chips, milk chocolate chips, crumbled toffee bits. Served a la mode

Seasonal Bread Pudding - 8

Served warm, topped with ice cream

Cupcake - 4

Martha's rotating cake selection with appropriate garnishes.

Seasonal Cheesecake - 7

With appropriate garnishes

Sundaes - 6

Your choice of our rotating variety of flavors with whipped cream, chocolate, and caramel sauces.

Creme Brulee - 4.50

Classic creme brulee. Served with fruit smoothie "shooter."

Cookie and Milk - 2.50

A rotating seasonal selection from Martha's bag of tricks. This warm jumbo cookie comes with a small glass of your choice of 2% or chocolate milk.

Mocha Tart - 3.50

Chocolate and caramel sauces, whipped cream.

Doggie Dessert - 2

Don't forget your favorite four-legged friend! Our doggie cookies are flavored with beef and, best of all, the proceeds go to the Worcester County Humane Society (a no-kill shelter). . . Two cookies.

Coffee Drinks - 6.50

Irish Coffee
Jameson's Irish whiskey & Kahlua

Cosa Nostra
Amaretto Di'Saronna & Tuaca

Caribbean Coffee
Captain Morgan's rum & Tia Maria

Kahlua & Coffee
Kahlua & Coffee

Nutty Irishman
Frangelico Hazelnut Liquor & Bailey's Irish Cream.

Cosmos and Martinis - 9.75

Atlantic Martini
Prairie Organic vodka and Martini and Rossi dry vermouth made "dirty" with a splash of olive juice; served with two olives.

Frank Sinatra
Bombay Sapphire gin with a splash of Martini and Rossi dry vermouth served with two olives. Frank once said, "You need two olives n a good martini. One for you and one for the beautiful woman who's about to walk in the door."

All That Razz
Our house cosmopolitan made with Moon Mountain organic raspberry vodka.

White Chocolate Martini
Godiva white chocolate liquor, vanilla vodka, white creme de cacao.

Dirty Banana Martini
Creme de banana, dark creme de cacao, Godiva chocolate liquor, banana rum, cream.

Chocolate Martini
Godiva chocolate liquor, Stoli vanilla vodka, dark creme de cacao.

From the Espresso Bar

Espresso - 3.50
Cappuccino - 3
Latte - 4

Speciality Mojitos - 8.75

Mango Mojito
Mango Rum, fresh squeezed lime juice, simple syrup, mint, fresh mango.

Raspberry Mojito
Moon Mountain organic raspberry vodka, fresh squeezed lime juice, raspberry puree, simply syrup, mint.

Speciality Rocks Drinks - 8.75

Great White
Captain Morgan rum, Cruzan banana rum, Cruzan orange rum, orange juice, pina colada puree, dark rum float.

Captain in a Storm
Captain Morgan rum and Saranac Ginger Beer.

Captain's Peachy Punch
Captain Morgan rum, peach schnapps, orange juice, cranberry juice, Sierra Mist.